Product Overview:

Discover the natural beauty and traditional craftsmanship of the 12” Round Sal Leaf Plate—a deep, eco-friendly, and chemical-free disposable dinnerware solution made from naturally fallen Sal tree leaves. With its approximately 1” depth, this plate is ideal for serving full meals that include both dry and semi-liquid dishes. A sustainable choice rooted in Indian heritage, now available for modern food service and events.

Key Features:

• Hand-stitched from Naturally fallen or Hand Picked Geen and Naturally Dry Sal Tree Leaf Sal tree leaves
• Heat-pressed with recycled kraft paper backing for extra strength
• No chemical treatment, artificial coating, or color
• Bio-degradable and compostable — zero waste product
• Distinctive green texture and natural aroma of leaf surface
• Microwave-safe for food warming ONLY (up to 60 seconds)

Best Uses:

Perfect for Indian thalis, Gujarati Thali, South Indian full meal like Kerala Sadya, Karnataka Oota, as well as serving popular global cuisines such as:

• Indian: Subji-roti, pav bhaji, rice & dal
• Mexican: Soft tacos, enchiladas, nachos with toppings
• Japanese: rice dishes, sushi platters
• European: Cheese and charcuterie boards, salad servings
• Middle Eastern: Falafel, hummus with pita, shawarma platters
• Korean: Bibimbap, kimchi assortments, side dishes

Cultural & Environmental Significance:

Sal leaf dinnerware—known in rural India as Paravail, Pattal, Vistaraku, or Khali—has been used for centuries in community meals, temple offerings, and religious rituals. This timeless tradition has now evolved into a globally admired sustainable tableware option.

Each plate is manually crafted with 50% labor-intensive processes, supporting rural employment and aligning with eco-conscious production encouraged by NGOs and Indian government initiatives.

Ideal For:

• Community events, family functions, food courts, and camping
• Restaurants, caterers, charcuterie stylists, wineries, and event planners
• Traditional meals, sampling platters, buffet service, and zero-waste food service

Pack Sizes Available:

• Family Pack: 25 pcs
• Mega Pack: Master Case 150 pcs

Certifications:

• USDA Certified
• TÜV Rheinland – India (Food Safety Standards)

Caution & Storage:

• Not Microwave safe
• Not suitable for oven use or dish-washer
• Store in a cool, dry, and airtight container to maintain natural texture and prevent decomposition, preserve quality and leaf Freshness
• Recommended food holding time: up to 6–8 hours

Make every meal meaningful—naturally. Upgrade your table setting with sustainable, compostable Sal leaf plates that combine rustic tradition with modern performance.